We’ve reimagined the traditional take-away charcoal chicken shop with a broader offering and unique customer experience incorporating Greek classics, a large salad bar, southern fried chicken, specialty sides, burgers and more. Our founders Theo Georgoulopoulos and Nick Xenofos have spent a lifetime in the hospitality industry previously creating the popular Chickens Plus concept before pioneering their new concept being the multi Award Winning Nieo’s Grille.
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